Take Your Grilling Skills to the Next Level with Eggland’s Unique BBQ Ideas

Think it’s hard to find vegetarian grill options? Think again! With a little flair of creativity, you can whip up some delicious baked eggs in under 30 minutes. Whether you’re hosting a family BBQ or simply enjoying the summer sun at home, this recipe is a crowd-pleaser.
 
Baking has to be one of the healthiest ways to cook delicious eggs, and Eggland’s Best eggs add extra nutrients over ordinary eggs! What’s more, our delicious recipe packs real flavor boosting strong ingredients like paprika and chili flakes.

Craving a burger but want to ditch the meat? A tasty lentil patty could be the answer! This healthy alternative to a regular beef patty tastes just as satisfying.
 
Seasoned with delicious spices, soy sauce, and tomato puree, you can expect a delicious smack of flavor in every single bite. To make this burger extra nutritious, we suggest adding a scrumptious EB egg to the top. Enjoy!

Heading to summer BBQ? Why not pre-make a delicious dish for the buffet? A slice of delectably good veggie and egg tart goes with anything. Boasting tons of vegetables and loads of flavor, it’s plain to see why this is a firm family favorite. This dish is delicious and nutritious too. Using EB eggs in place of ordinary eggs will add nutritional benefits such as more than double the omega-3 fatty acids.
 
Not only does this seasonal dish work well for vegetarians, it’s certain to be a huge hit with the rest of the gang too. Take your time with this recipe and follow the directions exactly!

Ready to try some new flavors? Our egg rice balls recipe combines sweet, sticky sushi rice with the satisfying texture of soft-boiled eggs. It’s simply irresistible! Packed with 6 times more Vitamin D (compared to ordinary eggs), EB eggs are the perfect ingredient to add nutritional value to this meal.  Make this dish ahead of time and serve it as part of a buffet at your next BBQ or get-together.
 
Believe it or not, this recipe is strikingly easy! You don’t need to be a whiz in the kitchen to get it right. Want to look like a pro chef? We’ve got you covered. When you’re done, you can garnish the rice balls with a slice of edible seaweed!